food culture
Yesterday evening we braced ourselves for the wind and the snow and went out to a lovely little restaurant: Matkultur (food culture) at Erstagatan here in Stockholm. I ate wild char from Jämtland with goats cheese gratinated sweet potatoe, puré of pumpkin and a spinach salad with pine nuts. Delicious.
Almost forgot…my favourite advent calendar this year: chemistry advent calendar. Click twice on the “calendar door” otherwise nothing much exciting will happen. The calendar can also be viewed on Youtube.
17 Dec 2009 @ 21:48 ;
that plate looks great, underneath all the good food..!
Comment by ang — 18 Dec 2009 @ 01:44